28
Feb
16

Chefinsache

P1200045On Friday one of my team members has left for a new assignment and we had a little office party…a nice French-style petit déjeuner, with favorite coffee brews, croissants & pain au chocolat, jams galore and of course, beurre demi-sel…la classe!

I had prepared my gift, as Chefin, I like to give a personal present and since my former team member now will have to commute a bit longer under the NRW rain, a nice Espresso Inissia in Vespa-red seemed very appropriate for the young father of (soon) three…

But the surprise was that not only the Chefin but all the women in the team got a present with their calories-friendly petit-déj…a nice bouquet de fleurs. Today I opted for a restructuring of the bouquet, and in order to prolong the life of the flowers here is a little mezze de fleurs 😉

The tree section comes from Schloss Dyck…

 


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